World's Best Cakes: 250 great cakes from Raspberry Genoise to Chocolate Kugelhopf
by Roger Pizey
ISBN 13: 9781906417970
Format: Hardcover (304 pages) Publisher: Jacqui Small LLP Published: 19 Sep 2013
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Marco Pierre White in Hell's Kitchen
by Marco Pierre White,Marco Pierre White
ISBN 13: 9780091923167
Format: Paperback (192 pages) Publisher: Ebury Press Published: 23 Aug 2007
Frankie Dettori’s Italian Family Cookbook
by Frankie Dettori,Marco Pierre White,Alex Antonioni
ISBN 13: 9780007244263
Format: Hardcover (224 pages) Publisher: HarperCollins Published: 01 Oct 2007
Wild Food from Land and Sea (Ebury Great Cooks S.)
by Marco Pierre White
ISBN 13: 9780091814151
Format: Paperback (176 pages) Publisher: Ebury Press Published: 04 Apr 1996
Devil in the kitchen
by Marco Pierre White,James Steen
ISBN 13: 9780752881614
Format: Paperback (336 pages) Publisher: Orion Published: 22 Aug 2007 Other Format: Hardcover, Illustrated
My Last Supper: The Next Course: 50 More Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes
by Melanie Dunea
ISBN 13: 9781605290768
Format: Hardcover (208 pages) Publisher: Rodale Press Published: 27 Sep 2011
White Slave: The Autobiography
ISBN 13: 9780752874630
Format: Hardcover (320 pages) Publisher: Orion Published: 23 Aug 2006 Other Format: Illustrated, Paperback
Marco Made Easy: A Three-Star Chef Makes It Simple
ISBN 13: 9780297856511
Format: Hardcover (192 pages) Publisher: W&N Published: 30 Sep 2010
The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef
ISBN 13: 9781596914971
Format: Illustrated (272 pages) Publisher: Bloomsbury USA Published: 29 May 2008 Other Format: Hardcover, Paperback